PC Moroccan Shakshuka Cooking Sauce

Ingredients

Water, crushed tomatoes (tomato, tomato juice, citric acid), dicedtomatoes (tomato, tomato juice, calcium chloride, citric acid), red bellpepper, onion, extra virgin olive oil, green bell pepper, modified cornstarch, salt, garlic, red jalapeño pepper, spices, garlic powder, onionpowder, citric acid, roasted garlic powder, potassium sorbate, redpepper powder, red hot pepper, coriander, paprika extract.

Nutritional Information

• Serving Size Per 129 ml

• 

  Calories | 70

  % Daily Value*

• 

  Fat | 4.0 g

  5%

• Saturates | 0.5 g

  3%

• Trans | 0.0 g

• 

  Carbohydrate | 8 g

• Fibre | 1 g

  4%

• Sugars | 3 g

  3%

• 

  Protein | 1 g

• 

  Cholesterol | 0 mg

• 

  Sodium | 660 mg

  29%

• 

  Potassium | 250 mg

  7%

• 

  Calcium | 40 mg

  3%

• 

  Iron | 0.5 mg

  3%

*5% or less is a little, 15% or more is a lot