PC Vegetable Lasagna

Ingredients

Ingredients: water, pasta (water, durum wheat semolina, wheat gluten),ricotta soft unripened cheese (modified milk ingredients, salt,bacterial culture and/or citric acid and/or lactic acid), mozzarellacheese (partly skimmed milk, bacterial culture, salt, calcium chloride,microbial enzyme), dry cottage cheese (skim milk, bacterial culture,microbial enzyme), cheddar cheese (unpasteurized milk, bacterialculture, salt, microbial enzyme), cream, skim milk powder, mushrooms,corn, broccoli, cauliflower, carrots, onion, cream cheese (milk, cream,skim milk, salt, guar gum, xanthan gum, carob bean gum, bacterialculture), toasted wheat crumbs (contain soybean oil), spinach, modifiedcorn starch, canola oil, seasoning, swiss cheese (partly skimmed milk,bacterial culture, salt, calcium chloride, microbial enzyme, cellulose),asiago cheese (milk, salt, bacterial culture, calcium chloride,microbial enzyme, lipase), parmesan cheese (milk, bacterial culture,salt, lipase, calcium chloride, microbial enzyme), salt, yeast extract,herbs and spices (contain mustard).

Nutritional Information

• Serving Size Per 283 g

• 

  Calories | 390

  % Daily Value*

• 

  Fat | 17 g

  23%

• Saturates | 9 g

  48%

• Trans | 0.5 g

• 

  Carbohydrate | 39 g

• Fibre | 3 g

  11%

• Sugars | 3 g

  3%

• 

  Protein | 21 g

• 

  Cholesterol | 25 mg

• 

  Sodium | 760 mg

  33%

• 

  Potassium | 300 mg

  6%

• 

  Calcium | 350 mg

  27%

• 

  Iron | 1.0 mg

  6%

*5% or less is a little, 15% or more is a lot